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RULES CENTER

Pickleball Rules Hub

Your one-stop resource for official pickleball rules, tournament handbooks and introductory guides — USAP rules explained in detail, USAP/PPA/GPF official handbooks (overview + official links), what is pickleball and court construction standards. All sources cited; always refer to the latest official documents.

Pickleball Rules Hub

Pickleball Rules and Authoritative Resources

This hub consolidates official pickleball rules, tournament handbooks and introductory guides for easy reference by venue operators, coaches and players. All content cites authoritative sources. Always defer to the latest official documents from each governing body.

Rules and Handbooks

Introductory Guides and Court Standards

Official Source Links

Rulebooks and handbooks are copyright of USA Pickleball / PPA Tour / Global Pickleball Federation respectively. This site provides industry reference guides only; always refer to the latest official versions.

QUICK START

Beginner Quick-Start and Rules Reference

Get up to speed in 30 minutes — four core concepts and you are ready to play. For the full ruleset see the USAP Rules Explained page.

1. Serve

Underhand serve: paddle head below wrist, contact point below the waist; serve diagonally cross-court, must clear the non-volley zone (kitchen).

2. Two-Bounce Rule

After the serve, each side must let the ball bounce once before returning. Only after both bounces may either side volley.

3. Kitchen (NVZ)

7 ft (2.13 m) from the net on each side. You may not volley while standing inside the NVZ — stepping on the line or momentum carrying you in counts as a fault.

4. Scoring

Games to 11, win by 2; side-out scoring (only the serving side scores); doubles calls three numbers.

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